. For the Manchurian Balls
- Finely chopped Cabbage (1.5 Cups)
- Grated Carrot (1/2 Cup)
- Finely chopped French Beans (1/4 Cup)
- Ginger Garlic Paste (1 TBSP)
- Salt to Taste
- Black pepper powder (1 TSP)
- Corn Flour ( 1/4 Cup)
- Maida (4 TBSP)
- Deep Fry in medium high Flame
. For Manchurian Recipe
- Oil (2 TBSP)
- Finely chopped Ginger (1 TSP)
- Finely chopped Garlic (1 TSP)
- Green Chillies (2 nos)
- 1/2 Large Sized Onion (chopped)
- Capsicum & Bell Pepper (1/2 cup)
- Sauce mixture
. Tomato Ketchup (3-4 TSP)
. Red Chilli Sauce (2 TSP)
. Dark Soy Sauce (1 TSP)
. Salt to taste
. Vinegar (1 TSP)
. Water (1/4 Cup)
- Cornflour Slurry
- Orange Food Colour (optional)
- Manchurian Balls
- Finely Chopped Coriander Leaves
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