Quick and delicious, this recipe of fish curry from Gitika's kitchen is going to leave your heart craving for more!
The gravy basically consists of ground curry leaves which helps in digestion. A must try for all the calorie conscious people out there, as this preparation is low in fat content and high in nutrients.
Ingredients
150gm of Rohu Fish
2 Medium Sized Onion, Ground To Paste
2 Cups Of Tender Curry Leaves, Ground To Paste
Turmeric Powder
A Pinch Of Cumin Powder
Ginger & Garlic Paste
Salt
TIP
Add only a pinch of cumin powder, so that it does not over power the taste of curry leaves
Recipe For Dry Fish Chutney
https://www.youtube.com/watch?v=3GcNimYtT3Y
Cook Malabar Fish Biryani
https://www.youtube.com/watch?v=l94SuZ4XDAc
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